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Tsau Tus nqi sib tw noj qab haus huv xaiv Collagen - Bitter melon peptide - Yasin

Tsau Tus nqi sib tw noj qab haus huv xaiv Collagen - Bitter melon peptide - Yasin


Product Detail

Khoom cim npe

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Cov lus teb (2)

Peb lub luag haujlwm yuav dhau los ua tus tsim khoom tshiab ntawm cov cuab yeej siv thev naus laus zis thiab kev sib txuas lus los ntawm kev tsim cov txiaj ntsig ntxiv, kev tsim khoom hauv ntiaj teb, thiab kev pabcuam rauNqaij nyuj gelatin,Collagen tiav,Bovine Gelatin Halal, Los ntawm peb kev ua haujlwm nyuaj, peb ib txwm ua nyob rau hauv pem hauv ntej ntawm cov khoom siv technology tshiab. Peb yog tus khub ntsuab koj tuaj yeem tso siab rau. Tiv tauj peb hnub no kom paub ntau ntxiv!
Tsau Tus Nqi Sib Tw Noj Qab Haus Huv Kev Xaiv Collagen - Bitter melon peptide - Yasin Paub meej:

Qhov zoo:

1.Highly digestible protein cov ntsiab lus siab tshaj 50%, tsis muaj ntxhiab tsw

2. Yooj yim rau yaj, ua haujlwm yooj yim thiab ua haujlwm yooj yim

3. dej tov ntshiab pob tshab, solubility tsis cuam tshuam los ntawm pH, ntsev, thiab kub, txias txiav, yuav tsis gel, nyob rau hauv qis kub thiab siab concentration ntawm tsawg viscosity thiab thermal stability ntawm

4. tsis muaj additives thiab preservatives, tsis muaj cov xim dag, flavour thiab sweeteners

5. tsis muaj gluten, tsis-gmo

II. Cov Khoom Siv Ua Haujlwm Txheem Q/WTTH 0023S

1. Cov tsos mob tshwm sim

Yam khoom

Cov kev xav tau zoo

Kev kuaj xyuas txoj kev

Xim

Lub teeb daj lossis daj hmoov

Q/WTTH 0023S

Yam khoom 4.1

Cim

Hmoov, xim tsis sib xws, tsis muaj agglomeration, tsis muaj noo noo nqus

Saj thiab tsw

Nrog lub cim saj thiab tsis hnov ​​tsw ntawm cov khoom no, tsis muaj ntxhiab, tsis muaj ntxhiab tsw

impurity

Tsis pom ib txwm pom cov khoom txawv teb chaws

2. Physicochemical index

Index

Chav tsev

Txwv

Kev kuaj xyuas txoj kev

Protein (hauv paus qhuav)

%

50.0 ua

GB 5009.5

Oligopeptide (rau qhuav hauv paus)

%

45.0 Nws

GB/T 22492 Cov ntaub ntawv ntxiv B

Tshauv (ntawm qhuav hauv paus)

%

8.0 ib

GB 5009.4

Tus nqi ntawm cov txheeb ze molecular loj ≤2000D

%

80.0 ua

GB/T 22492 Cov Lus Qhia Ntxiv A

Tag nrho saponins

%

1.5

《Technical Specification for detection and evaluation of health food》 2003 Edition

Moisture

%

7.0 ib

GB 5009.3

Lead (Pb)

mg/kg

0.5

GB 5009.12

 

3. Microbial Performance index

Index

Chav tsev

Qauv qauv thiab txwv

Kev kuaj xyuas txoj kev

n

c

m

M

Tag nrho cov kab mob aerobic suav

CFU/g

5

2

30000

100000

wb 4789.2

Coliform

MPN/g

5

1

10

100

wb 4789.3

Salmonella

(Yog tias tsis tau teev tseg, qhia hauv / 25g)

5

0

0/25 g yog '

-

wb 4789.4

Staphylococcus aureus

5

1

100 CFU / g

1000 CFU / g

GB 4789.10

Lus Cim: n yog tus naj npawb ntawm cov qauv uas yuav tsum tau sau rau tib batch ntawm cov khoom; c yog qhov siab tshaj plaws ntawm cov qauv tso cai rau ntau tshaj m tus nqi; m yog tus nqi txwv rau qib siab ntawm microbial ntsuas;

M yog qhov kev txwv siab tshaj plaws rau cov ntsuas microbiological.

Sampling yog ua raws li GB 4789.1.

 

Flow Chart

Daim ntawv thov

Khoom noj khoom haus: dej haus, ntsiav tshuaj, khoom qab zib, capsules, thiab lwm yam.

Cov khoom noj qab haus huv

Khoom noj khoom haus tshwj xeeb

Cov khoom lag luam kom txo cov ntshav qab zib thiab ntshav rog

Cov khoom xyaw noj qab haus huv



























Pob

Cog peptide ntim: 5kg / hnab * 2 hnab / thawv.PE nylon hnab, tsib - txheej ob - corrugated zaj duab xis - coated thawv.



Thauj thiab khaws cia

1. Kev thauj mus los yuav tsum huv, huv si, tsis muaj ntxhiab tsw thiab tsis muaj kuab paug; Kev thauj mus los yuav tsum tsis muaj nag, noo noo-pov thawj thiab hnub ci pov thawj.

2. Cov khoom yuav tsum muab khaws cia rau hauv qhov chaw huv, qhov cua, noo noo, pov thawj nas thiab tsis muaj ntxhiab tsw, thiab cov khoom noj yuav tsum khaws cia rau hauv ib qho nyiaj.

Clearance, muab faib los ntawm hauv av, thiab nruj me ntsis txwv tsis pub muaj tshuaj lom thiab tsim kev puas tsuaj, ntxhiab tsw, cov pa phem sib xyaw nrog cov khoom.

Daim ntawv pov thawj

- HALAL CERTIFICATE

- ISO9001: 2015 (Suav version)

- ISO9001: 2015 (Endlish version)

- ISO 22000: 2015 (Suav version)

- ISO 22000: 2015 (English version)

- Daim ntawv tso cai tsim khoom noj

- Daim ntawv tso cai tsim khoom noj ntau yam

- Cov ntaub ntawv pov thawj rau export khoom noj khoom haus kev lag luam





Product details duab:

Tsau Tus Nqi Sib Tw Noj Qab Haus Huv Xaiv Collagen - Bitter melon peptide - Yasin nthuav dav duab

Tsau Tus Nqi Sib Tw Noj Qab Haus Huv Xaiv Collagen - Bitter melon peptide - Yasin nthuav dav duab

Tsau Tus Nqi Sib Tw Noj Qab Haus Huv Xaiv Collagen - Bitter melon peptide - Yasin nthuav dav duab


Yam khoom Guide:

Peb ib txwm xav thiab xyaum coj raws li qhov kev hloov ntawm qhov xwm txheej, thiab loj hlob tuaj. We aim at the achievement of a richer mind and body and the living for Fixed Competitive Price Healthy Options Collagen - Bitter melon peptide - Yasin , Cov khoom yuav muab rau thoob plaws lub ntiaj teb no, xws li: United Arab emirates , Paraguay , Auckland , We warmly welcome domestic and overseas customers to visit our company and have business talk. Peb lub tuam txhab ib txwm hais rau hauv lub hauv paus ntsiab lus ntawm "zoo zoo, tus nqi tsim nyog, kev pabcuam thawj zaug". Peb txaus siab los tsim kom muaj kev koom tes ntev, kev phooj ywg thiab kev sib raug zoo nrog koj.
  • Koom tes nrog koj txhua lub sijhawm muaj kev vam meej, zoo siab heev. Cia siab tias peb tuaj yeem muaj kev koom tes ntau dua!
    5 Hnub qubLos ntawm Heloise los ntawm Is Nrias teb - 2018.06.28 19:27
    Tus nqi tsim nyog, tus cwj pwm zoo ntawm kev sib tham, thaum kawg peb ua tiav qhov xwm txheej yeej-yeej, kev koom tes zoo siab!
    5 Hnub qubBy Tina los ntawm United Arab Emirates - 2017.11.11 11:41
    Sau koj cov lus ntawm no thiab xa tuaj rau peb