Cov Khoom Kub Kub Tshiab Sab saum toj Collagen Khoom - Rice peptide - Yasin
Cov Khoom Kub Kub Tshiab Sab saum toj Collagen Khoom - Rice peptide - Yasin Nthuav dav:
Qhov zoo:
1. Tsis-GMO
2. High digestibility, tsis muaj ntxhiab tsw
3. Cov ntsiab lus muaj protein ntau (tshaj 85%)
4. Yooj yim rau yaj, yooj yim rau txheej txheem thiab yooj yim rau kev khiav lag luam
5. Cov kua dej aqueous yog ntshiab thiab pob tshab, thiab cov solubility tsis cuam tshuam los ntawm pH, ntsev thiab kub
6. Siab txias solubility, tsis-gelling, tsis tshua muaj viscosity thiab thermal stability ntawm qhov kub thiab txias thiab siab concentration
7. Tsis muaj additives thiab preservatives, tsis muaj xim dag, flavors thiab sweeteners, tsis muaj gluten
Qhov tshwm sim index
| Yam khoom | Cov kev xav tau zoo | Kev kuaj xyuas txoj kev |
| Xim | Dawb rau lub teeb daj | Q/WTTH 0025S Yam khoom 4.1 |
| Cim | Powder, uniform xim, tsis agglomeration | |
| Saj thiab tsw | Nrog lub cim saj thiab tsis hnov tsw ntawm cov khoom no, tsis muaj ntxhiab, tsis muaj ntxhiab tsw | |
| impurity | Tsis pom ib txwm pom cov khoom txawv teb chaws |
Physicochemical index
| Index | Chav tsev | Txwv | Kev kuaj xyuas txoj kev | |
| Protein (hauv paus qhuav) | % | ≥ | 85.0 ua | GB 5009.5 |
| Oligopeptide (rau qhuav hauv paus) | % | ≥ | 80.0 ua | GB/T 22492 Cov ntaub ntawv ntxiv B |
| Tshauv (ntawm qhuav hauv paus) | % | ≤ | 6.0 | GB 5009.4 |
| Tus nqi ntawm cov txheeb ze molecular mass ≤2000 D | % | ≥ | 90.0 ua | GB/T 22492 Cov Lus Qhia Ntxiv A |
| Moisture | % | ≤ | 7.0 ib | GB 5009.3 |
| Total Arsenic | mg/kg | ≤ | 0.2 | GB 5009.11 |
| Lead (Pb) | mg/kg | ≤ | 0.2 | GB 5009.12 |
| Mercury (Hg) | mg/kg | ≤ | 0.02 ib | GB 5009.17 |
| Cadmium (Cd) | mg/kg | ≤ | 0.2 | GB 5009.15 |
| Aflatoxin B1 | µg / kg | ≤ | 4.0 | GB 5009.22 |
| DDT | mg/kg | ≤ | 0.1 | GB/T 5009.19 |
| Deoxynivalenol | µg / kg | ≤ | 1000 | |
Microbial Index
| Index | Chav tsev | Qauv qauv thiab txwv | Kev kuaj xyuas txoj kev | |||
| n | c | m | M | |||
| Tag nrho cov kab mob aerobic suav | CFU/g | 5 | 2 | 30000 | 100000 | wb 4789.2 |
| Coliform | MPN/g | 5 | 1 | 10 | 100 | wb 4789.3 |
| Salmonella | (Yog tias tsis tau teev tseg, qhia hauv / 25g) | 5 | 0 | 0/25 g yog ' | - | wb 4789.4 |
| Staphylococcus aureus | 5 | 1 | 100 CFU / g | 1000 CFU / g | GB 4789.10 | |
| Lus Cim: n yog tus naj npawb ntawm cov qauv uas yuav tsum tau sau rau tib batch ntawm cov khoom; c yog qhov siab tshaj plaws ntawm cov qauv tso cai rau ntau tshaj m tus nqi; m yog tus nqi txwv rau qib tau txais ntawm microbial indicators; M yog qhov siab tshaj plaws kev nyab xeeb tus nqi rau microbiological ntsuas.Sampling yog ua raws li GB 4789.1. | ||||||
Flow Chart
Daim ntawv thov
Cov zaub mov noj qab haus huv xws li cov khoom noj uas muaj txiaj ntsig zoo xws li ntshav ntxiv, tiv thaiv kev qaug zog, thiab kev tiv thaiv kab mob.
Khoom noj khoom haus rau kev kho mob tshwj xeeb.
Nws tuaj yeem muab ntxiv rau ntau yam khoom noj xws li dej haus, dej haus, biscuits, candies, ncuav mog qab zib, tshuaj yej, cawv, condiments, thiab lwm yam raws li cov khoom xyaw zoo los txhim kho cov zaub mov tsw thiab kev ua haujlwm.
Haum rau cov kua hauv qhov ncauj, ntsiav tshuaj, hmoov, tshuaj ntsiav thiab lwm yam tshuaj
Pob
Cog peptide ntim: 5kg / hnab * 2 hnab / thawv.PE nylon hnab, tsib - txheej ob - corrugated zaj duab xis - coated thawv.
Thauj thiab khaws cia
1. Txoj kev thauj mus los yuav tsum huv, huv si, tsis muaj ntxhiab tsw thiab tsis muaj kuab paug; Kev thauj mus los yuav tsum tsis muaj nag-pov thawj, noo noo-pov thawj thiab tshav ntuj-pov thawj.
2. Cov khoom yuav tsum tau muab khaws cia rau hauv qhov chaw huv, qhov cua, noo noo-pov thawj, pov thawj nas thiab tsis muaj ntxhiab tsw, thiab cov khoom noj yuav tsum muab khaws cia rau hauv ib qho kev tshem tawm, muab faib los ntawm hauv av, thiab nruj me ntsis txwv tsis pub muaj tshuaj lom thiab tsim kev puas tsuaj, tsw, cov pa phem sib xyaw nrog cov khoom.
Daim ntawv pov thawj
- HALAL CERTIFICATE
- ISO9001: 2015 (Suav version)
- ISO9001: 2015 (Endlish version)
- ISO 22000: 2015 (Suav version)
- ISO 22000: 2015 (English version)
- Daim ntawv tso cai tsim khoom noj
- Daim ntawv tso cai tsim khoom noj ntau yam
- Cov ntaub ntawv pov thawj rau export khoom noj khoom haus kev lag luam
Product details duab:
Yam khoom Guide:
Peb cov neeg ua haujlwm dhau los ntawm kev cob qhia. Kev txawj ntse txawj ntse, muaj peev xwm paub txog lub tuam txhab, kom txaus siab rau cov neeg muab kev pabcuam ntawm cov neeg siv khoom rau Cov Khoom Kub Tshiab Cov Khoom Muag Khoom Collagen - Rice peptide - Yasin , Cov khoom yuav muab rau thoob plaws lub ntiaj teb, xws li: Ukraine, Netherlands, Sri Lanka, Lub tswv yim lag luam: Coj tus neeg siv khoom raws li Lub Chaw, coj qhov zoo li lub neej, kev ncaj ncees, lub luag haujlwm, kev ua haujlwm zoo, kev ntseeg siab thoob ntiaj teb. cov neeg muab khoom, txhua tus ntawm peb cov neeg ua haujlwm yuav ua haujlwm ua ke thiab mus tom ntej ua ke.
Los ntawm Andrea los ntawm Turin - 2018.11.11 19:52 Qhov kev lag luam hauv kev lag luam no muaj zog thiab kev sib tw, nce qib nrog lub sijhawm thiab txhim kho kom ruaj khov, peb zoo siab heev kom muaj lub sijhawm los koom tes!
Los ntawm Alexandra los ntawm Lub teb chaws Yelemees - 2018.12.22 12:52 
