Hoobkas Muag Khoom Noj Qib 100% Hydrolyzed Walnut Peptide Tuam Tshoj Hoobkas Walnut Peptide Collagen Powder Lag luam wholesale Custom Me Molecule Walnut Peptide Vegan Collagen
Peb lub koom haum tau tshwj xeeb hauv kev lag luam zoo.Cov neeg siv khoom txaus siab yog peb qhov kev tshaj tawm loj tshaj plaws.Peb kuj muab OEM tuam txhab rau Hoobkas Muag Khoom Noj Qib 100% Hydrolyzed Walnut Peptide Tuam Tshoj Hoobkas Walnut Peptide Collagen Powder Lag luam wholesale Custom Me Me Molecule Walnut Peptide Vegan Collagen, Peb, nrog kev mob siab rau thiab kev ncaj ncees, tau npaj los qhia koj nrog cov tuam txhab zoo tshaj plaws thiab taug kev mus tom ntej. nrog koj los tsim dazzling yav tom ntej.
Peb lub koom haum tau tshwj xeeb hauv kev lag luam zoo.Cov neeg siv khoom txaus siab yog peb qhov kev tshaj tawm loj tshaj plaws.Peb kuj muab OEM tuam txhab rauTuam Tshoj Walnut Peptide thiab Collagen Powder, Peb cov khoom tau lees paub dav thiab ntseeg tau los ntawm cov neeg siv khoom thiab tuaj yeem ua tau raws li kev hloov pauv ntawm kev lag luam thiab kev xav tau ntawm kev sib raug zoo.Peb zoo siab tos txais cov qhua tuaj noj mov tshiab thiab qub los ntawm txhua qhov chaw ntawm lub neej los tiv tauj peb rau yav tom ntej kev lag luam kev sib raug zoo thiab kev sib raug zoo!
Qhov zoo:
1. Tsis-GMO
2. High digestibility, tsis muaj ntxhiab tsw
3. Cov ntsiab lus muaj protein ntau (tshaj 85%)
4. Yooj yim rau yaj, yooj yim rau txheej txheem thiab yooj yim rau kev khiav lag luam
5. Cov kua dej aqueous yog ntshiab thiab pob tshab, thiab cov solubility tsis cuam tshuam los ntawm pH, ntsev thiab kub
6. Siab txias solubility, tsis-gelling, tsis tshua muaj viscosity thiab thermal stability ntawm qhov kub thiab txias thiab siab concentration
7. Tsis muaj additives thiab preservatives, tsis muaj xim dag, flavors thiab sweeteners, tsis muaj gluten
1. Cov tsos mob tshwm sim
| Yam khoom | Cov kev xav tau zoo | Kev kuaj xyuas txoj kev |
| Xim | Lub teeb daj rau daj | Q/WTTH 0025S Yam khoom 4.1 |
| Cim | Hmoov, xim tsis sib xws, tsis muaj agglomeration, tsis muaj noo noo nqus | |
| Saj thiab tsw | Nrog lub cim saj thiab tsis hnov tsw ntawm cov khoom no, tsis muaj ntxhiab, tsis muaj ntxhiab tsw | |
| impurity | Tsis pom ib txwm pom cov khoom txawv teb chaws |
2. Physicochemical index
| Index | Chav tsev | Txwv | Kev kuaj xyuas txoj kev | |
| Protein (hauv paus qhuav) | % | ≥ | 90.0 ua | GB 5009.5 |
| Oligopeptide (rau qhuav hauv paus) | % | ≥ | 85.0 ua | GB/T 22492 Cov ntaub ntawv ntxiv B |
| Tshauv (ntawm qhuav hauv paus) | % | ≤ | 7.0 ib | GB 5009.4 |
| Tus nqi ntawm cov txheeb ze molecular mass ≤2000 D | % | ≥ | 80.0 ua | GB/T 22492 Cov Lus Qhia Ntxiv A |
| Moisture | % | ≤ | 6.5 | GB 5009.3 |
| Total Arsenic | mg/kg | ≤ | 0.4 | GB 5009.11 |
| Lead (Pb) | mg/kg | ≤ | 0.2 | GB 5009.12 |
| Cadmium (Cd) | mg/kg | ≤ | 0.2 | GB 5009.15 |
| Aflatoxin B1 | µg / kg | ≤ | 4.0 | GB 5009.22 |
3. Microbial Performance index
| Index | Chav tsev | Qauv qauv thiab txwv | Kev kuaj xyuas txoj kev | |||
| n | c | m | M | |||
| Tag nrho cov kab mob aerobic suav | CFU/g | 5 | 2 | 30000 | 100000 | wb 4789.2 |
| Coliform | MPN/g | 5 | 1 | 10 | 100 | wb 4789.3 |
| Salmonella | (Yog tias tsis tau teev tseg, qhia hauv / 25g) | 5 | 0 | 0/25 g yog ' | - | wb 4789.4 |
| Staphylococcus aureus | 5 | 1 | 100 CFU / g | 1000 CFU / g | GB 4789.10 | |
| Lus Cim: n yog tus naj npawb ntawm cov qauv uas yuav tsum tau sau rau tib batch ntawm cov khoom; c yog qhov siab tshaj plaws ntawm cov qauv pub tshaj m tus nqi; m yog tus nqi txwv rau qib siab ntawm microbial ntsuas; M yog qhov kev txwv siab tshaj plaws rau cov ntsuas microbiological. Sampling yog ua raws li GB 4789.1. | ||||||
Flow Chart
Daim ntawv thov
Cov zaub mov noj qab haus huv xws li cov khoom noj uas muaj txiaj ntsig zoo xws li ntshav ntxiv, tiv thaiv kev qaug zog, thiab kev tiv thaiv kab mob.
Khoom noj khoom haus rau kev kho mob tshwj xeeb.
Nws tuaj yeem muab ntxiv rau ntau yam khoom noj xws li dej haus, dej haus, biscuits, candies, ncuav mog qab zib, tshuaj yej, cawv, condiments, thiab lwm yam raws li cov khoom xyaw zoo los txhim kho cov zaub mov tsw thiab kev ua haujlwm.
4. Haum rau cov kua hauv qhov ncauj, ntsiav tshuaj, hmoov, tshuaj ntsiav thiab lwm yam tshuaj
Pob
Cog peptide ntim: 5kg / hnab * 2 hnab / thawv.PE nylon hnab, tsib - txheej ob - corrugated zaj duab xis - coated thawv.
Thauj thiab khaws cia
1. Txoj kev thauj mus los yuav tsum huv, huv si, tsis muaj ntxhiab tsw thiab tsis muaj kuab paug; Kev thauj mus los yuav tsum tsis muaj nag-pov thawj, noo noo-pov thawj thiab tshav ntuj-pov thawj. .
2. Cov khoom yuav tsum muab khaws cia rau hauv qhov chaw huv, qhov cua, noo noo-pov thawj, pov thawj nas thiab tsis muaj ntxhiab tsw, thiab cov khoom noj yuav tsum muab khaws cia rau hauv ib qho kev tshem tawm, muab faib los ntawm hauv av, thiab nruj me ntsis txwv tsis pub muaj tshuaj lom thiab tsis zoo, tsw, cov pa phem sib xyaw nrog cov khoom.
Peb lub koom haum tau tshwj xeeb hauv kev lag luam zoo.Cov neeg siv khoom txaus siab yog peb qhov kev tshaj tawm loj tshaj plaws.Peb kuj muab OEM tuam txhab rau Hoobkas Muag Khoom Noj Qib 100% Hydrolyzed Walnut Peptide Tuam Tshoj Hoobkas Walnut Peptide Collagen Powder Lag luam wholesale Custom Me Me Molecule Walnut Peptide Vegan Collagen, Peb, nrog kev mob siab rau thiab kev ncaj ncees, tau npaj los qhia koj nrog cov tuam txhab zoo tshaj plaws thiab taug kev mus tom ntej. nrog koj los tsim dazzling yav tom ntej.
Factory MuagTuam Tshoj Walnut Peptide thiab Collagen Powder, Peb cov khoom tau lees paub dav thiab ntseeg tau los ntawm cov neeg siv khoom thiab tuaj yeem ua tau raws li kev hloov pauv ntawm kev lag luam thiab kev xav tau ntawm kev sib raug zoo.Peb zoo siab tos txais cov qhua tuaj noj mov tshiab thiab qub los ntawm txhua qhov chaw ntawm lub neej los tiv tauj peb rau yav tom ntej kev lag luam kev sib raug zoo thiab kev sib raug zoo!
1. Cov tsos mob tshwm sim
| Yam khoom | Cov kev xav tau zoo | Kev kuaj xyuas txoj kev |
| Xim | Lub teeb daj rau daj | Q/WTTH 0025S Yam khoom 4.1 |
| Cim | Hmoov, xim tsis sib xws, tsis muaj agglomeration, tsis muaj noo noo nqus | |
| Saj thiab tsw | Nrog lub cim saj thiab tsis hnov tsw ntawm cov khoom no, tsis muaj ntxhiab, tsis muaj ntxhiab tsw | |
| impurity | Tsis pom ib txwm pom cov khoom txawv teb chaws |
2. Physicochemical index
| Index | Chav tsev | Txwv | Kev kuaj xyuas txoj kev | |
| Protein (hauv paus qhuav) | % | ≥ | 90.0 ua | GB 5009.5 |
| Oligopeptide (rau qhuav hauv paus) | % | ≥ | 85.0 ua | GB/T 22492 Cov ntaub ntawv ntxiv B |
| Tshauv (ntawm qhuav hauv paus) | % | ≤ | 7.0 ib | GB 5009.4 |
| Tus nqi ntawm cov txheeb ze molecular mass ≤2000 D | % | ≥ | 80.0 ua | GB/T 22492 Cov Lus Qhia Ntxiv A |
| Moisture | % | ≤ | 6.5 | GB 5009.3 |
| Total Arsenic | mg/kg | ≤ | 0.4 | GB 5009.11 |
| Lead (Pb) | mg/kg | ≤ | 0.2 | GB 5009.12 |
| Cadmium (Cd) | mg/kg | ≤ | 0.2 | GB 5009.15 |
| Aflatoxin B1 | µg / kg | ≤ | 4.0 | GB 5009.22 |
3. Microbial Performance index
| Index | Chav tsev | Qauv qauv thiab txwv | Kev kuaj xyuas txoj kev | |||
| n | c | m | M | |||
| Tag nrho cov kab mob aerobic suav | CFU/g | 5 | 2 | 30000 | 100000 | wb 4789.2 |
| Coliform | MPN/g | 5 | 1 | 10 | 100 | wb 4789.3 |
| Salmonella | (Yog tias tsis tau teev tseg, qhia hauv / 25g) | 5 | 0 | 0/25 g yog ' | - | wb 4789.4 |
| Staphylococcus aureus | 5 | 1 | 100 CFU / g | 1000 CFU / g | GB 4789.10 | |
| Lus ceeb toom:n yog tus naj npawb ntawm cov qauv uas yuav tsum tau sau rau tib batch ntawm cov khoom;c yog qhov siab tshaj plaws ntawm cov qauv pub tshaj m tus nqi;m yog tus nqi txwv rau qib siab ntawm microbial ntsuas;M yog qhov kev txwv siab tshaj plaws rau cov ntsuas microbiological. Sampling yog ua raws li GB 4789.1. | ||||||
Flow Chart Rau Walnut Peptide Production
1. Cov zaub mov noj qab haus huv xws li cov khoom noj uas muaj kev noj qab haus huv xws li ntshav ntxiv, tiv thaiv kev qaug zog, thiab kev tiv thaiv kab mob.
2. Khoom noj khoom haus rau kev kho mob tshwj xeeb.
3. Nws tuaj yeem muab ntxiv rau ntau yam khoom noj xws li dej haus, dej haus, biscuits, candies, ncuav mog qab zib, tshuaj yej, caw, condiments, thiab lwm yam raws li cov khoom xyaw zoo los txhim kho cov zaub mov tsw thiab kev ua haujlwm.
4. Haum rau cov kua hauv qhov ncauj, ntsiav tshuaj, hmoov, tshuaj ntsiav thiab lwm yam tshuaj
Qhov zoo:
1. Tsis-GMO
2. High digestibility, tsis muaj ntxhiab tsw
3. Cov ntsiab lus muaj protein ntau (tshaj 85%)
4. Yooj yim rau yaj, yooj yim rau txheej txheem thiab yooj yim rau kev khiav lag luam
5. Cov kua dej aqueous yog ntshiab thiab pob tshab, thiab cov solubility tsis cuam tshuam los ntawm pH, ntsev thiab kub
6. Siab txias solubility, tsis-gelling, tsis tshua muaj viscosity thiab thermal stability ntawm qhov kub thiab txias thiab siab concentration
7. Tsis muaj additives thiab preservatives, tsis muaj xim dag, flavors thiab sweeteners, tsis muaj gluten
Pob
nrog pallet:
10kg / hnab, poly hnab sab hauv, kraft hnab sab nrauv;
28bags / pallet, 280kgs / pallet,
2800kgs / 20ft thawv, 10pallets / 20ft thawv,
tsis muaj Pallet:
10kg / hnab, poly hnab sab hauv, kraft hnab sab nrauv;
4500kgs / 20ft thawv
Thauj & Cia
Kev thauj mus los
Txoj kev thauj mus los yuav tsum huv, huv si, tsis muaj ntxhiab tsw thiab muaj kuab paug;
Kev thauj mus los yuav tsum tau tiv thaiv los ntawm nag, noo noo, thiab raug tshav ntuj.
Nws yog nruj me ntsis txwv tsis pub sib tov thiab thauj nrog tshuaj lom, teeb meem, tsw ntxhiab tsw, thiab yooj yim polluted khoom.
Ciamob
Cov khoom yuav tsum tau muab khaws cia rau hauv qhov chaw huv, qhov cua, noo noo, pov thawj nas, thiab tsis muaj ntxhiab tsw.
Yuav tsum muaj qhov sib txawv thaum khaws khoom noj, cov phab ntsa muab faib yuav tsum tawm hauv av,
Nws yog nruj me ntsis txwv tsis pub sib xyaw nrog cov khoom muaj kuab lom, tsim kev puas tsuaj, ntxhiab tsw, lossis cov khoom muaj kuab paug.
