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Zoo Zoo Kosher Ntses Gelatin rau daim ntawv thov zaub mov

Zoo Zoo Kosher Ntses Gelatin rau daim ntawv thov zaub mov

Lus piav qhia luv luv:

Ntses Gelatin yog cov khoom lag luam protein tsim los ntawm ib nrab hydrolysis ntawm collagen nplua nuj ntses daim tawv nqaij (lossis) cov khoom siv nplai.Gelatin molecule yog tsim los ntawm Amino Acids koom ua ke los ntawm Amide Linkages nyob rau hauv ib tug ntev molecular saw.Cov Amino Acids ua haujlwm tseem ceeb hauv kev tsim cov ntaub so ntswg hauv tib neeg.vim hais tias ntawm cov yam ntxwv sib txawv ntawm cov ntses gelatin txheeb ze rau bovine daim tawv nqaij los yog bovine pob txha gelatin, ntses gelatin daim ntawv thov yog ntau thiab ntau kev tshawb fawb thiab kev saib xyuas.


Product Detail

Khoom Paub meej

Specification

Flow Chart

Pob

Khoom cim npe

Nrog rau cov lus qhia hauv siab no, peb tau txais kev txhim kho mus rau hauv ib qho ntawm cov thev naus laus zis tshiab tshaj plaws, tus nqi tsim nyog, thiab cov nqi sib tw ua lag luam rau Zoo Zoo Kosher Ntses Gelatin rau Daim Ntawv Thov Khoom Noj, Peb lub tuam txhab tau mob siab rau tias "cov neeg siv khoom ua ntej" thiab cog lus los pab cov neeg siv khoom nthuav dav lawv txoj kev lag luam, kom lawv dhau los ua Tus Thawj Coj Loj !
Nrog rau cov lus qhia hauv siab no, peb tau txais kev txhim kho rau hauv ib qho ntawm cov thev naus laus zis tshiab tshaj plaws, tus nqi tsim nyog, thiab tus nqi sib tw rau cov tuam txhab.Tuam Tshoj Gelatin thiab Halal Gelatin, Ntau tshaj 26 xyoo, Cov tuam txhab txawj ntse los ntawm thoob plaws lub ntiaj teb coj peb ua lawv cov neeg koom tes ntev thiab ruaj khov.Peb tab tom ua kom muaj kev sib raug zoo ua lag luam nrog ntau tshaj 200 wholesalers nyob rau hauv Nyiv, Kauslim Teb, Teb Chaws Asmeskas, UK, Lub teb chaws Yelemees, Canada, Fabkis, Italian, Poland, South Africa, Ghana, Nigeria thiab lwm yam.

Yasin, tus kws tshaj lij Gelatin Chaw tsim khoom hauv Suav teb

Zoo siab Tostxais Yasin Gelatin, ua gelatin tsum thiab chaw tsim tshuaj paus nyob rau hauv Suav teb.Nrog rau ntau tshaj 30 xyoo ntawm kev paub thiab kev txawj ntse, peb zoo siab los muab ntau yam khoom zoo gelatin rau ntau hom kev lag luam xws li tshuaj, khoom noj khoom haus, thiab kev lag luam.Txawm hais tias koj tab tom nrhiav rau bovine gelatin, ntses gelatin, zaub mov-qib gelatin, tshuaj-qib gelatin, lossis muaj gelatin, peb muaj tag nrho.

Txawm hais tias koj xav tau gelatin rau tshuaj, khoom noj, lossis kev lag luam, Yasin Gelatin yog koj tus khub txhim khu kev qha.Nrog rau peb cov khoom siv gelatin dav dav, cov nqi sib tw, thiab kev pabcuam zoo rau cov neeg siv khoom, peb muaj kev ntseeg siab hauv kev sib ntsib thiab tshaj li qhov koj xav tau.

Tiv tauj peb hnub no los tham txog koj cov kev cai gelatin thiab paub qhov txawv ntawm kev ua haujlwm nrog cov chaw tsim khoom gelatin zoo tshaj plaws hauv Suav teb.

Cov khoom muaj

Ntses Gelatin

Bloom zog: 200-250bloom

Mesh: 8-40 mesh

Yam khoom muaj nuj nqi:

Stabilizer

Thickener

Texturizer

Khoom siv

Cov Khoom Siv Kho Mob

Khoom qab zib

Dairy & Khoom qab zib

Dej haus

Nqaij Khoom

Cov ntsiav tshuaj

Soft & Hard Capsules

Specification

Ntses Gelatin
Cov khoom siv lub cev thiab tshuaj lom neeg
Jelly Strength Paj 200-250 Bloom
viscosity (6.67% 60 ° C) mpa.s 3.5-4.0 Nws
Viscosity tawg % ≤10.0
Moisture % ≤ 14.0
Pob tshab mm ≥450
Transmittance 450nm % ≥30
620nm ua % ≥50
Tshauv % ≤ 2.0
Sulfur Dioxide mg/kg ≤ 30
Hydrogen Peroxide mg/kg ≤10
Dej Insoluble % ≤0.2
Hnyav siab mg/kg ≤1.5
Arsenic mg/kg ≤1.0
Chromium mg/kg ≤ 2.0
Cov khoom siv microbial
Tag nrho cov kab mob suav CFU/g ≤10000
E. Coli MPN/g ≤3.0
Salmonella   Tsis zoo

Flow Chart

Pob

Feem ntau hauv 25kgs / hnab.

1. Ib lub hnab poly sab hauv, ob lub hnab woven sab nraud.

2. Ib lub hnab Poly puab, Kraft lub hnab sab nraud.

3. Raws li cov neeg siv khoom xav tau.

Loading peev:

1. nrog pallet: 12Mts rau 20ft Thawv, 24Mts rau 40Ft Thawv

2. tsis muaj Pallet: 8-15Mesh Gelatin: 17Mts

Ntau tshaj 20 Mesh Gelatin: 20 Mts

Cia

Khaws rau hauv lub thawv kaw kom nruj, khaws cia hauv qhov chaw txias, qhuav, qhov cua.

Khaws nyob rau hauv GMP huv cheeb tsam, zoo tswj cov av noo nyob rau hauv 45-65%, qhov kub ntawm 10-20 ° C.Tsim nyog kho qhov kub thiab noo noo hauv chav tsev los ntawm kev kho qhov cua, cua txias thiab dehumidification chaw.

Dab tsi ua rau peb sib nrug?

1. Lub sijhawm xa khoom sai: Lub sijhawm xa khoom sai, uas tsuas yog xav tau nyob ib ncig ntawm 10 hnub;

2. Muaj peev xwm loj dua: Txhua hli muaj peev xwm ntau tshaj 1000mts;

3. ruaj khov khoom raw khoom: Kev sib raug zoo nrog cov khoom siv raw khoom los lav lub peev xwm.

4. Cov khoom pov thawj, kev ruaj ntseg lav: Tau ntawv pov thawj nrog ISO, HACCP, GMP, Halal, nruj me ntsis ntau lawm kom lav zoo

Peb nyob ntawd Txhua kauj ruam ntawm txoj kev

Evaporation:
Concentration kuj hu ua evaporation, nws lub hom phiaj yog tshem tawm cov dej noo ntawm gelatin los ntawm cua sov.

gelatin - evaporation
Gelatin-Extrusion

Extrusion:
Extrusion yog hais txog kev ua cov kua gelatin rau hauv cov noodles gelatin, ces cov gelatin noodle tuaj yeem qhuav hauv lub tshuab ziab khaub ncaws gelatin.

Qhuav:
Qhuav gelatin nyob rau hauv lub tshuab ziab khaub ncaws thiab zuaj rau 8-15 mesh

gelatin - qhuav
gelatin-Packing

Ntim:
Ntim gelatin hauv qab 8-15mesh los ua Semi-cov khoom

Kev Ntsuas Zoo:
Ua qhov kev soj ntsuam zoo rau txhua qhov ntsuas nruj me ntsis ua ntej ntim ntau

gelatin-Quality Analyzing
gelatin-Loading

Chaw thau khoom:
Ua ntej thauj khoom hauv lub thawv, ua palletizing

Shipping:
Peb muaj kev sib raug zoo nrog logistics, couriers, thiab freight tus neeg sawv cev uas tuaj yeem lav kev xa khoom zoo.

gelatin-shipping

Packing thiab Loading

Pob Muaj peev xwm thauj khoom:
25kgs / hnab
1.Ib lub hnab poly sab hauv, 2 lub hnab woven sab nrauv;
2.Ib lub hnab poly sab hauv, Kraft lub hnab sab nraud;
3.Raws li tus neeg yuav tsum tau muaj;
1.Nrog Pallet: 12mts / 20ft, 24mts / 40ft
2.Tsis muaj Pallet: 17mts / 20ft (8-15mesh), 20mts / 20ft (20-40mesh)
24 mts / 40 ft

FAQ Rau Gelatin

Q1: Cov khoom siv raw ntawm koj cov gelatin yog dab tsi?
Peb muaj bovine daim tawv nqaij / pob txha gelatin, ntses gelatin, porcine gelatin, thiab lwm yam.

Q2: MOQ yog dab tsi?
500 kg

Q3: Lub neej txee yog dab tsi?
2 xyoo

Q4: Dab tsi yog qhov muaj kev qhia tshwj xeeb hauv kev tsim khoom?
Feem ntau cov khoom muaj yog 120bloom ~ 280bloom.

Q5: Ua li cas txog qhov loj me rau peb cov neeg siv khoom?
8-15 mesh, 20mesh, 30mesh, 40mesh los yog raws li kev thov.

Q6: Dab tsi yog daim ntawv thov ntawm gelatin?
Gelatin feem ntau yog siv rau hauv cov khoom qab zib, fudge, thiab kua ntses, nrog rau cov gelling tus neeg sawv cev.Tsis tas li ntawd, nws yog siv rau hauv tshuaj, tshuaj pleev ib ce, thiab yees duab.

q7 ua.Koj puas tuaj yeem muab cov ntaub ntawv hais txog qhov zoo thiab kev nyab xeeb ntawm koj cov khoom gelatin?
Cov tuam txhab lag luam yuav tsum muaj cov txheej txheem tswj xyuas zoo, suav nrog kev kuaj xyuas cov khoom zoo, kev kuaj sab hauv rau cov khoom tiav, thiab kev ntsuam xyuas thib peb, kom ntseeg tau tias kev huv thiab kev nyab xeeb ntawm lawv cov khoom gelatin.

Nrog rau cov lus qhia hauv siab no, peb tau txais kev txhim kho mus rau hauv ib qho ntawm cov thev naus laus zis tshiab tshaj plaws, tus nqi tsim nyog, thiab cov nqi sib tw ua lag luam rau Zoo Zoo Kosher Ntses Gelatin rau Daim Ntawv Thov Khoom Noj, Peb lub tuam txhab tau mob siab rau tias "cov neeg siv khoom ua ntej" thiab cog lus los pab cov neeg siv khoom nthuav dav lawv txoj kev lag luam, kom lawv dhau los ua Tus Thawj Coj Loj !
Zoo ZooTuam Tshoj Gelatin thiab Halal Gelatin, Ntau tshaj 26 xyoo, Cov tuam txhab txawj ntse los ntawm thoob plaws lub ntiaj teb coj peb ua lawv cov neeg koom tes ntev thiab ruaj khov.Peb tab tom ua kom muaj kev sib raug zoo ua lag luam nrog ntau tshaj 200 wholesalers nyob rau hauv Nyiv, Kauslim Teb, Teb Chaws Asmeskas, UK, Lub teb chaws Yelemees, Canada, Fabkis, Italian, Poland, South Africa, Ghana, Nigeria thiab lwm yam.


  • Yav dhau los:
  • Tom ntej:

  • Cov khoom muaj

    Ntses Gelatin

    Bloom zog: 200-250bloom

    Mesh: 8-40 mesh

    Yam khoom muaj nuj nqi:

    Stabilizer

    Thickener

    Texturizer

    Khoom siv

    Cov Khoom Siv Kho Mob

    Khoom qab zib

    Dairy & Khoom qab zib

    Dej haus

    Nqaij Khoom

    Cov ntsiav tshuaj

    Soft & Hard Capsules

    nthuav dav

    Ntses Gelatin

    Cov khoom siv lub cev thiab tshuaj lom neeg
    Jelly Strength Paj 200-250 Bloom
    viscosity (6.67% 60 ° C) mpa.s 3.5-4.0 Nws
    Viscosity tawg % ≤10.0
    Moisture % ≤ 14.0
    Pob tshab mm ≥450
    Transmittance 450nm % ≥30
    620nm ua % ≥50
    Tshauv % ≤ 2.0
    Sulfur Dioxide mg/kg ≤ 30
    Hydrogen Peroxide mg/kg ≤10
    Dej Insoluble % ≤0.2
    Hnyav siab mg/kg ≤1.5
    Arsenic mg/kg ≤1.0
    Chromium mg/kg ≤ 2.0
    Cov khoom siv microbial
    Tag nrho cov kab mob suav CFU/g ≤10000
    E. Coli MPN/g ≤3.0
    Salmonella   Tsis zoo

    Flow Chart Rau Ntses Gelatin

    nthuav dav

    Feem ntau hauv 25kgs / hnab.

    1. Ib lub hnab poly sab hauv, ob lub hnab woven sab nraud.

    2. Ib lub hnab Poly puab, Kraft lub hnab sab nraud.

    3. Raws li cov neeg siv khoom xav tau.

    Loading peev:

    1. nrog pallet: 12Mts rau 20ft Thawv, 24Mts rau 40Ft Thawv

    2. tsis muaj Pallet: 8-15Mesh Gelatin: 17Mts

    Ntau tshaj 20 Mesh Gelatin: 20 Mts

    pob

    Cia

    Khaws rau hauv lub thawv kaw kom nruj, khaws cia hauv qhov chaw txias, qhuav, qhov cua.

    Khaws nyob rau hauv GMP huv cheeb tsam, zoo tswj cov av noo nyob rau hauv 45-65%, qhov kub ntawm 10-20 ° C.Tsim nyog kho qhov kub thiab noo noo hauv chav tsev los ntawm kev kho qhov cua, cua txias thiab dehumidification chaw.

    Sau koj cov lus ntawm no thiab xa tuaj rau peb

    Xa koj cov lus rau peb:

    Sau koj cov lus ntawm no thiab xa tuaj rau peb